Street Eats

street eats logo and food offerings

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PLEASE NOTE: Street Eats will be out on the scheduled dates if weather permits.  

Wed. 9/17

11:30am – 1:30pm
Location: Clark Patio

Po'Boy Alley

Shrimp Po’Boy
Grilled shrimp with Old Bay seasoning tucked into fresh French bread topped with shredded lettuce, sliced tomatoes, dill pickles, and a spicy remoulade sauce.
Chicken Po’Boy
Grilled chicken with Old Bay seasoning tucked into fresh French bread topped with shredded lettuce, sliced tomatoes, dill pickles, and spicy remoulade sauce.
Sweet Potato Po’Boy
Buttermilk battered deep fried sweet potatoes with Old Bay seasoning tucked into fresh French bread topped with shredded lettuce, shredded carrots, and a spicy remoulade sauce.



Tues.  9/23

11:30am – 1:30pm
Location: Between MQH & Sweeney

Taco Trio

Thai Chicken Taco

Thai Infused tacos served with grilled chicken topped with cilantro, cabbage slaw, served on corn tortilla with sriracha aioli
Fish Taco
Beer battered Mahi Mahi, cabbage slaw served on corn tortillas and garnished with a lime wedge and chipotle crème
Koren Beef Taco
Korean style beef tacos topped with cabbage slaw, served on corn tortilla with Kogi BBQ Sauce

 

 

 

 

 

 

Street Eats is a mobile dining concept at SJSU with a goal to bring the "street" food that students, faculty, and staff crave, right onto campus. Imagine eating Gourmet Bacon Grilled Cheese Sandwiches, Korean BBQ lettuce wraps, Chicken Tikka Masala Burritos, and more! Everything is prepared fresh by our talented chefs!

Street Eats is on campus every week at different locations and with different menus to serve all parts of campus.

To find out where Street Eats will be next and what they'll be cooking up, follow them on Twitter: www.twitter.com/sjsustreeteats
or like them on
Facebook: www.facebook.com/SJSUStreetEats